Quiz Night dates are now online here

New Menu From Saturday 8 July 2017

 

Starters

Meze

Our Greek sharing platter for minimum of two people which includes,

Taramasalata, Tzatziki, Melinzanosalata, Houmous, Loundza, Halloumi, Olives,
Greek sausages and Pitta Bread

£6.95 pp

 

Homemade Soup of the Day Served with Crusty Bread

£4.50

 

Roasted Fig, Feta Cheese and Parma Ham Salad (G.F)

£5.50

 

Homemade Chicken and Duck Liver Pate with Relish, Chutney and Toast (G.F Option available)

 £5.95

 

Panko Breaded King Prawns with a Fresh Mango, Chilli, Lime and Coriander Salsa

£6.25

 

Homemade Margarita Risotto Balls Served with a Dressed Rocket and Parmesan Salad (V)

£4.95

 

Green Lip Mussels Cooked with Bacon, Garlic, White Wine and Cream Served with Bread (G.F Option available)

£6.25

 

Homemade Scotch egg with Salad and Pickle

£6.95

 

Baked Camembert for 2 Served with a Garlic and Rosemary Ciabatta Bread, Relish, and Chutney (V)

£6.25 pp

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Mains

 

*Half Roast Duck Topped with an Orange Sauce

£14.95

 

Chicken Strips Cooked with Chorizo, Peppers, mushrooms, Garlic and Cream Blended with Pasta

£11.95

 

Seafood Platter of Smoked Salmon, Smoked Halibut, Green Lip Mussels and King Prawns Served with a Salad and Lemon and Dill Mayonnaise (G.F)

£14.95

 

Grilled Salmon Steak Served on King Prawns, Chorizo, Cherry Tomato Risotto (G.F)

£14.25

 

House Chicken Salad with Chicken and Bacon, Croutons, Parmesan and Honey Mustard Dressing

£10.95

 

*Pork Steaks Served with an Apricot and Thyme Sauce (G.F)

£11.95

 

*Chicken Breast Stuffed with Parma Ham and Mozzarella Topped with an Olive, Basil, Garlic and Tomato Sauce (G.F)

£11.50

 

*Roasted Lamb Loin cooked Pink in Honey, Garlic, Rosemary and Lemon Served with Creamy Mashed Potato (G.F)

£14.95

 

*Seabass Fillet cooked with Ginger, Garlic, Spring Onion, Coriander, White Wine and Lemon (G.F)

£14.25

  

Vegetable Curry Served with Rice, Poppadom and Chutney (V/G.F)

£9.95

 

A Duo of Tarts Caramelised Red Onion & Feta, Mozzarella & Tomato Served with Salad, Coleslaw and New Potatoes (V)

£9.95

 

Homemade Lasagne Served with Garlic Bread

£9.95   

 

*Chicken Breast cooked with Bacon, Leeks and Mushrooms finished in a Cheese and Cream Sauce (G.F)

£11.50

 

Seafood Linguine Selection of Seafood cooked with Garlic, Chilli, White Wine and Lemon

£14.25

 

**All orders are prepared to order delays may be possible during busy periods

*Served with vegetables and potatoes OR chips and salad

 

(V) Suitable for vegetarians

(G.F) Gluten Free

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Kids Menu

£4.95

 

Lasagne and Garlic Bread

Cheese Burger with Chips and Beans

Homemade Chicken Nuggets, Chips and Beans

Sausage, Mash, Gravy and a Vegetable

 

All Kids Meals come with a free Ice Cream

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From The Grill

 

All Steaks Served with Mushrooms, Chips, Corn on the Cob and Salad (G.F)

 

Fillet Steak £19.95

T-bone Steak £22.95

Ribeye Steak £18.95

Gammon Steak £12.95

 

Sauces

£2.50

Pepper Sauce

Gorgonzola (G.F)

Stilton (G.F)

Garlic Butter (G.F)

 

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On The Side

Mushroom Gorgonzola

£3.25 (G.F)

Grilled Halloumi (3pcs)

£2.95 (G.F)

Garlic Mushrooms

£2.50 (G.F)

Onion Rings

£2.25

Garlic Bread

£2.25

Mixed Salad

£2.25 (G.F)

Greek Salad

£3.25 (G.F)

Chips

£2.50 (G.F)

Vegetables & Potatoes

£3.50 (G.F)

 

(G.F) Gluten Free

**All orders are prepared to order delays may be possible during busy periods

 

The Friendly Village Pub Ltd

The Queens Head, 30 High Street, Needingworth, St Ives, PE27 4SA. Tel: 01480 463946

Company registered in England and Wales, Company registration Number: 10666609 Vat No: 267883839